News
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Industry-specific produce safety guidelines
Published on May 1, 2019
Industry-specific produce safety guidelines, usually more rigorous than basic produce safety standards, only exist for a few crops. Learn which crops have them and how to answer audit questions when your crop doesn’t have them. -
Deadline for commenting on draft guidance on Produce Safety Rule approaches
Published on April 18, 2019
The FDA is accepting feedback around newly issued draft guidance regarding the Produce Safety Rule. The deadline to comment is April 22! -
Water system mapping for food safety
Published on February 20, 2019
Though not required by the Food Safety Modernization Act Produce Safety Rule, a water system map can be very helpful in an inspection. Here are some key features to include in a water system map. -
Water system food safety inspections
Published on February 11, 2019
There are several concerns regarding a water system inspection from a food safety perspective and compliance to the Food Safety Modernization Act Produce Safety Rule. -
Don’t wait for the water to clear regarding FSMA water testing requirements
Published on February 1, 2019
Take the time to learn and align your current practices with those currently finalized in the Food Safety and Modernization Act Produce Safety Rule water section. -
Worker training recordkeeping under FSMA Produce Safety Rule
Published on December 7, 2018
Very few records are required under the Food Safety Modernization Act Produce Safety Rule. However, work training records are important. Here are several resources to better understand worker training. -
Laws about pesticides: Residues
Published on November 2, 2018
Many consumers wonder about the safety of pesticides in our food system. Let’s explore the various laws in place to help keep our food supply safe. -
Avoiding food safety issues with frost-free hydrants
Published on August 21, 2018
Choosing the right frost-free hydrant can reduce food safety risks in the water they emit. Learn the problems of a typical frost-free hydrant and tips on how to avoid them. -
What is considered a farm under the FSMA Produce Safety Rule?
Published on June 18, 2018
The Food Safety Modernization Act (FSMA) Produce Safety Rule defines a farm by its activities of growing, harvesting, packing or holding crops. Let’s explore some of the small but challenging aspects of that very simple definition. -
The $25,000 question: Am I covered under the FSMA Produce Safety Rule?
Published on May 22, 2018
The Food Safety Modernization Act (FSMA) specifies produce growers who have annual gross produce sales of $25,000 or less are not covered under the Produce Safety Rule. Learn some of the small but challenging aspects of that very simple exclusion.
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