News
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MSU Extension Field Crops Virtual Breakfast Series continues as growing season picks up speed
Published on June 5, 2024
It’s not too late to join the live series that provides timely, relevant information to field crops farmers and connects them to MSU specialists weekly. -
Southwest Michigan fruit update – June 4, 2024
Published on June 4, 2024
Fruit development is 10-plus days ahead of normal. -
West central Michigan tree fruit update – June 4, 2024
Published on June 4, 2024
Fruitlets and shoots are growing rapidly. June drop will occur soon for some locations in the region. Primary apple scab season is winding down. -
Grand Rapids area tree fruit update – June 4, 2024
Published on June 4, 2024
The Grand Rapids area is moving into second cover timing. -
Southeast Michigan fruit update – June 4, 2024
Published on June 4, 2024
Strawberry harvest continues for small fruit while tree fruits approach June drop. -
Northwest Michigan fruit update – June 4, 2024
Published on June 4, 2024
The northwest region has received ample rainfall, resulting in fast tree and fruit growth. The wet weather and humidity could challenge disease management programs this season. -
The 35th annual Michigan Viticulture Field Day and inaugural Michigan Enology Experience are approaching
Published on June 4, 2024
Michigan State University’s famous field day and steak dinner is back on July 31. We are now adding a second day just for the wine makers. -
Breeding soundness exams on beef bulls makes economic sense
Published on June 4, 2024
Conducting breeding soundness exams on bulls is cost-effective every year. It is even more critical when beef cattle prices are projected at record levels. -
How to interpret a RIMpro apple scab forecast when making management decisions for your operation
Published on June 4, 2024
RIMpro apple scab model predictions available for Michigan growers. -
What is the Farm Bill 2024 and why should you know about it
Published on June 3, 2024
It’s a farm bill year! What does that mean for US? Farm Bill 2024: Act Now to Shape Five Years of Farm and Food Policy